By AeroPress -
Benja Khemacheva Recipe
Rated 3.5 stars by 6 users
Category
Coffee
Servings
1
Prep Time
1 minute
Cook Time
2 minutes
Calories
5
The recipe used by 2019 World AeroPress Championship second place winner Benja Khemacheva of Thailand.
Ingredients
-
35g coffee, ground size 8/10 (1=very fine, 10=very coarse)
-
210g water at 94°C / 201°F (80ppm)
Directions
Set up the AeroPress coffee maker in the inverted position.
Add water 94°C 110g into server.
Put 1 paper and 1 metal filter into filter cap and then rinse.
Add 35g of ground coffee into chamber.
Add 100g of water into chamber.
Stir for 15 sec and then turbulent wiggle 10 sec.
Wait until 1.15 min. Put the filter cap on and flip the AeroPress.
Using the elbow to press the AeroPress into the server for 30 sec.
Enjoy.
