Coffee and cocktails collide in this bold, tropical twist on a classic sour. The AeroPress brews a smooth, rich coffee concentrate that pairs beautifully with the nutty sweetness of Disaronno amaretto, the brightness of yuzu, and the refreshing zing of pineapple. Rounded out with a touch of gin and honey, this drink is equal parts energizing and indulgent—perfect for when you want something unique to sip.
Why This Drink Works
The AeroPress brings out the deep, chocolatey notes of Equator Coffee’s Dipsea Espresso blend, giving the cocktail a strong foundation. From there, each ingredient layers in its own personality:
- Amaretto adds nutty, almond-like sweetness.
- Gin provides herbal depth and balance.
- Yuzu juice offers sharp citrus brightness.
- Pineapple juice brings tropical sweetness.
- Honey ties it all together with smooth, natural richness.
The result is a well-rounded cocktail that feels sophisticated yet fun, like an island getaway with an espresso kick.
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