Batched AeroPress Irish Coffee Recipe

Name: Batched AeroPress Irish Coffee Recipe
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 2
Cuisine: Coffee
Ingredients: 36g coffee, medium-fine grind (medium-dark or dark roast works best); 200g water at 93°C / 200°F; 2 oz (60 ml) Irish whiskey, divided; 2-4 tsp packed brown sugar, to taste, divided; Heavy cream for topping (lightly whipped to soft, not stiff, peaks)

Brewing for two? Look no further than this batched version of our Irish Coffee recipe. Rich and flavorful, it’s the ideal drink to share on St. Patrick’s Day. Sláinte!

Cocktail • Irish Whiskey • Cream

AeroPress Irish Coffee Recipe Reading Batched AeroPress Irish Coffee Recipe 1 minute

Ingredients

36g coffee, medium-fine grind (medium-dark or dark roast works best)
200g water at 93°C / 200°F
2 oz (60 ml) Irish whiskey, divided
2-4 tsp packed brown sugar, to taste, divided
Heavy cream for topping (lightly whipped to soft, not stiff, peaks)

Directions

Rated 5.0 stars by 1 users

Cuisine

Coffee

Servings

2

Prep Time

5 minutes

Cook Time

2 minutes

Calories

260

Brewing for two? Look no further than this batched version of our Irish Coffee recipe. Rich and flavorful, it’s the ideal drink to share on St. Patrick’s Day. Sláinte!

Image of Batched AeroPress Irish Coffee Recipe

Insert a paper micro-filter or reusable metal filter into the Variable Flow Control Cap XL and attach it to the AeroPress Clear XL or Original XL chamber, making sure that the tab on the cap is set to the “closed” position.
Place the AeroPress chamber on top of an AeroPress Carafe.
Add ground coffee to the chamber.
Pour in the water.
Stir gently for 5 seconds to fully saturate the grounds.
Let steep for 1 minute and 30 seconds.
Move the cap tab to the “open” position, insert the plunger and press gently.
Divide the coffee evenly between two mugs.
To the coffee in each mug, add 1 oz Irish whiskey and 1-2 tsp packed brown sugar, and stir gently until sugar has dissolved.
Float lightly whipped cream over the back of a spoon to form a smooth layer on top of the drink.
If desired, garnish with freshly grated nutmeg or cocoa powder - or green sugar for a festive St. Patrick’s Day touch.

Recipe Note

Makes 2 servings. For 4 servings, simply double the recipe.

Shop The Recipe

AeroPress Clear XL coffee maker with a white background

AeroPress Variable Flow Control Cap - XL

AeroPress Coffee Maker - Clear XL $89.95 AeroPress Variable Flow Control Cap - XL $39.95 AeroPress Gold Tone Filter - XL $24.95 AeroPress Stainless Steel Filter - XL $19.95