Rubí Sisters Pacas 12 oz

Perched between the Sierra La Esperanza and Santa Bárbara mountains in Las Vegas, Honduras, lies Finca Ruland 2—a specialty coffee farm as beautiful as it is biodiverse, owned and operated by the Rubí-Landaverde family.

As a second generation coffee grower, daughter Andrea Rubí helped to usher in a new era for her family—launching them into specialty coffee as the culmination of two decades of farming heritage. Coming into the business with a fresh perspective, Andrea saw the value of moving their practice away from sole reliance on the commodity coffee industry, and—in addition to their newer frontier of experimentation—she now heads up their initiative to forge more direct relationships with coffee companies and roasters like Joe.

Andrea and her sisters' skill and dedication shine through in this washed lot of Pacas. The fragrance opens with vibrant tangerine, layered with warm nutmeg and rich baking chocolate. The first sip reveals a clean, sweet, and bright profile, with a light to medium body. As the coffee cools, the subtle spice of nutmeg and the citrusy burst of tangerine harmonize with the depth of baking chocolate, creating a balanced and integrated experience that lingers with a gentle sweetness in the finish.