My recommendation for brewing an espresso style shot for use in making a latte or a cappuccino is explained in my instructions. They can be found at https://aeropress.com/use-it-now/getting-started/#steps. If you are following the instructions and your brew is still watery, you can make your brew stronger by adjusting the brewing variables; use a finer grind, use more coffee, use less water, increase the steep time. I encourage experimentation to find the brew you like.
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